cherry
An aroma and flavor characteristic reminiscent of fresh cherries that is often found in zinfandels and pinot noirs. On the other hand, black cherries are more evocative of cabernet sauvignons.
The New Wine Lovers Companion, 2nd Edition, by Ron Herbst and Sharon Tyler Herbst. Copyright © (1) 2003, 1995 by Ron Herbst and Sharon Tyler Herbst. Reprinted by arrangement with Barron's Educational Series, Inc.