Wine Reviews & Ratings
by lindi (132)One time only
Remember that time, when you came home late from work and I was cooking up that spicy Szechuan meal, with all the bell peppers and black pepper spice, then I poured you that Vanilla Martini and we stared at each other while the smoke alarm went off? That was a hot night, but just juicy enough to not overpower me. . . AND THAT is exactly what this wine tastes like.