by sasha (61)
Solid
This is a solid cab. lots of pepper, notes of earth (or dirt), some vegetal tones of cabbage and other mixed greens. The oak also makes a strong appearance leaving notable traces of vanilla on my palate. This wine screams for some food.....
by Erica (169)
The Bomb
The Oak Bomb, as our friend Denise said on first sip! The nose is black peppercorns and vanilla mixed with toasty oak, and there is a nice meaty component on the mouth feel. Notes of bacon blend with cherry Jolly Rancher-esque flavors on the finish. Classically tasty!
by lindi (132)
One time only
Remember that time, when you came home late from work and I was cooking up that spicy Szechuan meal, with all the bell peppers and black pepper spice, then I poured you that Vanilla Martini and we stared at each other while the smoke alarm went off? That was a hot night, but just juicy enough to… (view more)
by Lloyd (121)
A nice bottle, enjoy
This Cab has good oak, and rich vanilla laced within the aroma and taste. Very lush and very nice follow through
by Stacy (114)
Summer time Cab
This cab is very delicious! From the pseudo Jolly Rancher aroma (yes, sweet, but not overkill) with bright cherry hints to the flavor profile which adds some vanilla to the aroma aspects this cab is certainly fruity and sweet, but not like Hi-C juice. As such, I think this cab is a great summer time… (view more)